Not sure who Mack might be, but his recipe found its way into my recipe collection. Sounds simple and quick. Just a thought though, I really wouldn’t wait until the last minute to try it. You can always make it again for a special holiday.
INGREDIENTS
1 small lemon jello
1/2 tsp Cinnamon
1/4 tsp Cloves
3/4 Cup Ground Raisins
3/4 Cup Ground Dates
3/4 Cup Grape Nuts cereal
3/4 Cup Chopped Nuts
Make jello using “boiling” water
Add cinnamon & cloves & cool slightly
Grind raisins & dates & add to above & mix well
Stir in Grapenut cereal & mix well
Cool slightly so nuts will not soften & add nut meats.
Set overnight.
Serve with whipped cream or ice-cream
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Mary Anne Whitchurch Tuck
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